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6 rue André Chénier, Versailles, France.

Menu

With seasonal flavors

Whether you're here for a refined lunch or an intimate dinner, our menu offers generous and flavorful dishes, prepared with fresh, quality ingredients.

Discover our menu now and let yourself be seduced by a journey into the heart of French gastronomy.

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Excluding weekends & public holidays - Starter + main course / Main course + dessert €32.00 - Starter + main course + dessert €40.00

Starters

12€

Leeks vinaigrette, parmesan

6 parsley snails

Roast Camembert with honey and thyme

Onion soup

Dish

€24

Tête de veau with Gribiche sauce

Chou farci au canard

Veal kidneys, cream sauce and old-fashioned mustard

Beef bourguignon

Zander fillet, champagne sauce

Charcuterie or cheese board, or a combination of the two (see slate of the day)

(Potatoes and salads)

Desserts

12€

Pomme rôtie au caramel beurre salé et son biscuit feuilleté

Rum baba with whipped cream

Amarena Cup

Amarena cherries, raspberry ice cream, blackcurrant ice cream, whipped cream (chantilly)

Vanilla crème caramel, almond tuile

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